Elevate your tea experience with the Aromatic Spice Quartet from J J Crunch N Munch, a carefully curated blend of Cardamom, Cinnamon, Clove, and Dry Ginger—the essential spices for a perfect cup of masala chai. These premium, hand-picked spices are sourced from the finest farms to ensure maximum flavour, freshness, and aroma.
Whether you’re preparing an authentic Indian masala chai or adding a touch of spice to your favourite desserts, these four timeless spices will infuse warmth and depth into every sip or bite.
Key Features:
- Premium Quality Spices: Only the finest cardamom, cinnamon, clove, and dry ginger are selected.
- Versatile Use: Ideal for brewing masala tea, spicing up baked goods, and adding to savoury dishes.
- Fresh & Aromatic: Sealed to maintain maximum freshness and aroma, delivering bold flavours every time.
- Traditional Masala Tea Blend: A perfect balance of spices to make the ultimate homemade chai.
- Natural & Pure: Free from additives and preservatives.
How to Use:
- Masala Tea: Add a pinch of each spice to boiling water, along with your choice of tea leaves or tea bags, for an authentic masala chai.
- Baking & Cooking: Enhance your cakes, cookies, or savoury dishes with these aromatic spices.
Bullet Points:
- Premium combo of Cardamom, Cinnamon, Clove, & Dry Ginger for making authentic masala chai
- 100% Natural – No additives, artificial colours, or preservatives
- Multi-use spices – perfect for tea, desserts, and savoury dishes
- Sourced from the best farms to ensure maximum flavour and aroma
- Ideal for homemade Indian masala tea or enhancing your favourite recipes
- Convenient, resealable packaging to preserve freshness and quality